June 26th Eat Well Program at the Watertown Farmers’ Market

On Wednesday, June 26 at the Watertown Farmers’ Market, Community Chef Carabeth showcased select seasonal produce from the market dishing out a tasty, easy to make strawberry kale salad – a perfect side dish for picnics and BBQ’s. Pair with some blackened scallops for an easy weeknight dinner.

Click on the link below for the recipe:

Strawberry Kale Salad

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