February 11, 2018

Farmers’ Market Vendors

Vendor applications for the 2018 season are now available
on managemymarket.com.  We are looking forward to a busy, vibrant season!

For more information, please email: watertownmarket@gmail.com.

Celebrating the Very Best of Massachusetts Farms & Food! Check out our vendors below.

 

 


Farm, Meat, and Dairy

Freitas Farm (Middleborough, MA) – Wide variety of farm fresh vegetables, fruits, herbs and hanging baskets

Lilac Hedge Farm (Berlin, MA) – Beef, pork, lamb, goat and poultry using sustainable, natural practices. Also, eggs, honey & wool products

Reds Best (Boston, MA) – Wild caught shellfish and seafood from the New England coast

Spring Brook Farm (Littleton, MA) – Wide variety of local produce, honey, jams/preserves, fresh cut flowers and lavender sachets

The Farm School (Athol, MA) – Certified organic vegetables featuring lettuces and mixed greens


Specialty Foods

Ava’s Popcorn (Arlington, MA) – Handcrafted caramel popcorn showcasing rich & buttery caramel, freshly roasted nuts, and fine chocolate

Chrissy’s Crumble (Watertown, MA) – Variety of homemade flavorful granolas including paleo, vegan, and vegetarian.

Cauldron Fermented Foods (Malden, MA) – Sauerkraut, dilly green beans, firecracker carrots and other pickles carrots

Deano’s Original Gourmet Pasta (Somerville, MA) – Fresh, homemade pasta varieties and sauces

Halvah Heaven (Sherborne, MA) Delicious and nutritious Halvah that is gluten-free, vegan, nut free and made with all organic sweeteners.

Iggy’s Bread of the World (Cambridge, MA) – Country, whole wheat, french, light and dark rye, olive bread, ficelle and bread sticks, brioche, focaccia, 7-grain and pecan

OMG! Bagels (Wayland, MA) Fresh, natural NY style bagels – 18 varieties

Sa’s Homestyle (Natick, MA) – Sweet and spicy marinades, dipping, cooking or BBQ sauces (website under construction)

Tipping Cow Ice Cream (Cambridge, MA) – Gourmet ice cream with off beat flavors